Vienna-Style Pork Sausages
Vienna-Style Pork Sausages
Couldn't load pickup availability
Description
Description
Classic European Vienna-style pork sausages with a smooth, tender texture and delicate, balanced flavor.
Fully cooked and ready to eat, these sausages are perfect for quick meals, grilling, or serving warm with your favorite sides.
Ingredients
Ingredients
Pork, salt, natural spices.
Packaging & Weight
Packaging & Weight
Sold in vacuum-sealed packs.
Each pack may slightly vary in weight due to natural product variation and small-batch preparation.
Storage Instructions
Storage Instructions
- Keep refrigerated at 32–38°F (0–3°C).
- After opening, keep tightly wrapped and consume within 5 days.
- Can be frozen for extended storage.
Serving & Suggestions
Serving & Suggestions
- Ready to eat.
- For best flavor, gently heat in hot (not boiling) water for 5–7 minutes, pan-sear, or grill until lightly golden.
- Serve with mustard, sauerkraut, fresh bread, pickles, or your favorite European-style sides.
Shipping & Freshness
Shipping & Freshness
We prepare our products in small batches and ship them fresh — not from long-term storage.
Our assortment is produced regularly, and most items are kept available in limited quantities to ensure freshness and quality.
Orders are packed in insulated thermal boxes with gel ice packs to help maintain proper temperature during transit.
We carefully select shipping days to minimize transit time and avoid delays over weekends or holidays.
In some cases, an item may be temporarily unavailable at the moment of purchase.
If this happens, it means the product is already in preparation and will be ready shortly. Your order may require an additional 1–2 business days before shipment to allow completion of the upcoming batch.
We always aim to ship orders as quickly as possible — often the same day if all items are available and the shipment window allows.
This approach helps preserve quality, freshness, and safety until delivery.
Share
